Improvement of structure and properties of finished products by means of affecting steel melt / Tret'yakova E.E., Tyagunov G.V., Tsepelev V.S., Kostina T.K., Baryshev E.E. // Stal'. - 1992. - V. , l. 7. - P. 31-34.

ISSN:

0038920X

Type:

Article

Abstract:

Search for new ways of improving operating properties of metal products involves various setup steps before solidification of melts and as uniform as possible distribution of components among microvolumes of liquid metal. The easiest and most feasible methods of controlling the liquid metal structure before solidification are the choice of a melting temperature, the sequence of the introduction of alloying elements, deoxidizers and modifiers, the heating and cooling rates in liquid state. It is shown that irrespective of the setup technique prior to solidification, it is efficient for metals of various grades used for ingots, castings, powders and amorphous strips.

Author keywords:

Index keywords:

Crystallization - Heat Treatment; Liquid Metals - Structure; Metals and Alloys - Mechanical Properties; Metals and Alloys - Molten; Time Measurement - Temperature Control; Thermal Time Treatment; Meta

DOI:

нет данных

Смотреть в Scopus:

https://www.scopus.com/inward/record.uri?eid=2-s2.0-0026891923&partnerID=40&md5=1c804e1e91ec70ca33617ebf32e4e303

Соавторы в МНС:

Другие поля

Поле	Значение
Link	https://www.scopus.com/inward/record.uri?eid=2-s2.0-0026891923&partnerID=40&md5=1c804e1e91ec70ca33617ebf32e4e303
Correspondence Address	Tret'yakova, E.E.
CODEN	50007
Language of Original Document	Russian
Abbreviated Source Title	Stal
Source	Scopus